Beyond The Dialogues

Commitment 4

By 2022, the Government of Ghana will develop and implement a comprehensive Food and Nutrition Security Strategy, which will lead to at least 30 % of infant and young children receiving the minimum acceptable diet by 2025 (13% in 2017), and 36% with minimum dietary diversity by 2030 (46.1 in 2017).

Indicators

(4.1) % infants and young children (IYC) receiving minimum acceptable diet. View infographics
(4.2) Prevalence of moderate or severe food insecurity in the population, based on the Food Insecurity Experience Scale (FIES). View infographics
(4.3) Comprehensive Food and Nutrition Security Strategy developed. View infographics
(4.4) MDD (IYCF): % children 6–23 months meeting minimum dietary diversity. View infographics

To implement a science-based tracking of Ghana’s commitments to transform its food systems and conduct a cost-benefit analysis to assess the economic efficiency, viability, and societal impact of the commitments